Filiz Pasta Ditaloni
The Filiz Ditaloni 500g is an Italian-style macaroni made from durum wheat semolina. It has a firm texture and a delicious taste, making it a great addition to any pasta dish. The 500g package provides enough for a large family dinner or several meals for a smaller family. This macaroni is produced to the highest standards and is sure to be a hit with everyone. Enjoy great Italian cuisine with Filiz Ditaloni 500g!
 
Filiz Pasta Ditaloni 500g is a short, tube-shaped pasta made from durum wheat semolina. It is a versatile pasta that can be used in a variety of dishes, both savory and sweet. Ditaloni is particularly good for holding onto sauces, making it a popular choice for pasta salads and casseroles. It can also be used in soups and stews, or simply tossed with your favorite sauce and grated Parmesan cheese.
 
Ingredients
Durum wheat semolina, water.
 
Nutritional Information
Serving Size: 1 cup (150g)
Calories: 250
Total Fat: 1g
Saturated Fat: 0g
Trans Fat: 0g
Cholesterol: 0mg
Sodium: 190mg
Carbohydrates: 49g
Dietary Fiber: 3g
Sugar: 0g
Protein: 10g
 
Cooking Instructions
Bring a large pot of salted water to a boil.
Add the pasta and cook according to the package directions.
Drain the pasta and add your favorite sauce.
Serve and enjoy!
 
Storage Instructions
Store in a cool, dry place.
 
Best By Date: See package for date.
 
Product Origin: Turkey
 
Additional Information
Ditalini pasta is also known as "medium shells" or "medium macaroni." It is a popular choice for pasta salads and casseroles because it holds onto sauces well. Ditaloni can also be used in soups and stews, or simply tossed with your favorite sauce and grated Parmesan cheese.
 
Here are some ideas for recipes you can make with Filiz Pasta Ditaloni 500g:
Pasta salad with Ditaloni, tomatoes, cucumbers, onions, and your favorite dressing.
Ditaloni casserole with ground beef, tomato sauce, and cheese.
Ditaloni soup with chicken broth, vegetables, and herbs.
Ditaloni with your favorite sauce and grated Parmesan cheese.
Enjoy!